Freshly baked piadine, fine coffee, and homemade desserts – right in the middle of Boxhagener Street in Berlin. A piece of Italy for every day!
Piadina is a traditional, flat Italian flatbread from the Emilia-Romagna region. It is made from wheat flour, water, salt, and olive oil (or lard), and baked in a pan or on a hot griddle.
Piadine are usually served warm and filled with ingredients such as ham, cheese, arugula, or grilled vegetables – similar to a wrap or sandwich.
In our restaurant, we offer our piadine in many different varieties – fresh, delicious, and prepared with love.